You haven’t heard about it, have you? We spied the recipe for this delicious dessert from the Australians, but, of course, changed the main ingredient. We removed sugar from the recipe.
Two soft biscuit halves that would melt in your mouth with a cream filling between them form one incredibly delicious cake with chocolate icing and coconut sprinkles.
We are absolutely sure, you have never come across anything like this on the “healthy” shelves of your stores.
You can’t wait to taste it, can you? Just choose one flavor: Milky or Choco?